- Monday: 04:00 PM to 10:00 PM | Tuesday - Sunday: 11:30 AM to 10:00 PM
Visit Us
- 3054 Dunmore Rd SE, Medicine Hat, AB Canada T1B2X2
- info@bluefirerestaurant.ca
Booking request
Visit Us
- 3054 Dunmore Rd SE, Medicine Hat, AB Canada T1B2X2
- Monday: 04:00 PM to 10:00 PM | Tuesday - Sunday: 11:30 AM to 10:00 PM
- info@bluefirerestaurant.ca
Booking request
our story
About Us
who we are
A modern dining destination with a delectable menu that has been captivating guests for over forty years. Enjoy our seasonal specials and experience the charm of natural, fresh flavors.
Experience a culinary journey that takes you from the essence of India to the scenic beauty of Nepal, and then to the vibrant flavors of Chinese Hakka cuisine. Blue Fire Restaurant, located in the heart of Medicine Hat, Alberta, offers you a gateway to an unforgettable dining experience.
- Working Hours:Mon: 4:00pm - 9:30pm
Tue-Sun: 11:00am - 9:30pm -
Contact Us
3054 Dunmore Rd SE, Medicine Hat, AB Canada T1B2X2
+1 403-487-0214
info@bluefirerestaurant.ca
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Special dish
A Flavorful Culinary Journey
At Blue Fire Restaurant, we’re thrilled to offer you a daily selection of special dishes that not only excite your taste buds but also weave a unique story. Our culinary team is dedicated to crafting a dynamic menu that showcases the diverse and rich traditions of Indian, Nepali, and Chinese cuisines.
experienced team
Meet Our Chef
Flavors for royalty
Exquisite Dining Fit for Royalty
At Blue Fire Restaurant, we have designed a dining experience worthy of royalty. Our dishes blend Indian, Nepali, and Chinese flavors into a luxurious feast, offering a touch of grandeur with every bite. Join us for an opulent meal that will captivate your senses and enhance your dining experience.
FUSION DELIGHTS
Chef Khem Kandel Originally From Nepal
Join us on a culinary adventure where the blend of Nepali and Indian flavors shines. Our founder, originally from Nepal, has spent six years mastering hotel management, working as both a cook and manager with prestigious brands. Over the past decade, our expertise has grown in Canada, focusing on authentic Indian and Nepali cuisine. Meet our distinguished Chef Krishna Pandey, a culinary maestro with over 22 years of experience across India, Qatar, Dubai, and the Maldives. His skill in the kitchen reflects our dedication to providing exceptional dining experiences. At Blue Fire Restaurant, we blend tradition with innovation, inviting you to savor each dish as it tells the story of our shared culinary journey.
